The correlation between diet, nutrition, and lifestyle and fertility is a substantial aspect that often goes unnoticed when couples are eager to start a family. However, emerging evidence suggests that nutrition plays a pivotal role in influencing fertility in both men and women and can increase the chances of conception. This article will explore the various factors that link nutrition and fertility and unveil expert recommendations to positively influence fertility.
One of the primary factors influencing fertility is body mass and composition. Being underweight can lead to irregular menstrual cycles and impact fertility, while obesity can cause ovulatory dysfunction and affect the quality of sperm. Additionally, eating habits such as consuming sufficient folate, iron, and omega-3 fatty acids are crucial for reproductive health and pregnancy. Experts recommend that women take folic acid supplements to prevent neural tube abnormalities in foetuses and ensure adequate iron levels for optimal fertility.
According to Dr Shobha Gupta, a renowned Gynecologist and Infertility Expert, maintaining a well-balanced diet that includes essential nutrients such as fish, vegetables, iron, and healthy fats is crucial for supporting optimal fertility. She emphasizes that both males and females require different nutrients for fertility and recommends seeking guidance from a dietitian to determine if certain micronutrients are lacking in the diet.
Furthermore, some dietary risk factors for fertility include excessive alcohol consumption, caffeine intake, and diets rich in refined sugars that can lead to insulin resistance. Both underweight and overweight individuals face reduced fertility, highlighting the importance of maintaining a healthy body mass index. In addition, lifestyle factors such as inadequate physical activity, long-term stress, and elevated levels of triglycerides and cholesterol can also impact fertility.
Dr Shobha Gupta emphasizes the positive impact of a healthy and well-balanced diet on fertility, as it improves egg and sperm quality, regulates hormones, supports uterine health, and promotes overall health. Therefore, a nutritionist can provide a comprehensive nutritional assessment to tailor customized dietary recommendations that are essential for a healthy ovulatory cycle, sperm production, and successful pregnancy.
In conclusion, the influence of diet, nutrition, and lifestyle on fertility should not be underestimated, as it plays a pivotal role in increasing the chances of conception. By adopting a well-balanced diet, being mindful of essential nutrients, and addressing lifestyle factors, individuals can positively influence fertility and pave the way for a healthy pregnancy. It is advisable to seek professional guidance from nutritionists and healthcare experts to ensure that the dietary patterns are optimized for supporting fertility and overall well-being.
Reference:
Dr Shobha Gupta – Medical Director, Gynecologist and Infertility Expert at Mother’s Lap IVF Centre
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