Maine Meat, a renowned butcher shop, is considering a potential new location in Kittery in order to expand their operations and venture into the restaurant industry. This move would entail the closure of their current location and the acquisition of the Best Automotive property to facilitate their plans for growth.
The co-owners of Maine Meat, Shannon Hill and Jarrod Spangler, have expressed a strong interest in purchasing the property of Best Automotive, a car repair shop, and repurposing it to accommodate both a butcher shop and a restaurant. This ambitious decision marks a new chapter for the business, signifying a substantial expansion from their existing operations.
In discussing their plans, Hill and Spangler have articulated their long-standing aspiration of owning a restaurant, and this new project represents a step towards realising that ambition. The proposed relocation and expansion will not only enable them to elevate their business, but also to make a more active contribution to the local community.
The decision to move and expand comes after a decade of successful operation at their current location. Established in 2014, the business has grown to become a cherished establishment in Kittery. The owners have been seeking a new location with improved accessibility and parking, and the acquisition of the Best Automotive property would offer an ideal setting for their envisioned expansion.
Beyond the strategic advantages of the new location, the co-owners have also expressed their enthusiasm for the prospect of bringing their dream to life. Their dedication to their business and community is evident in their commitment to continue supporting local charities, organizations, and farmers. The expansion will empower Maine Meat to further their philanthropic efforts and strengthen their connections within the community.
Whilst the news of Maine Meat’s expansion evokes feelings of excitement and anticipation, it also represents the end of an era for Best Automotive. The property, which has been a longstanding fixture in the town, will undergo a transformation as it makes way for the butcher shop and restaurant. This transition holds both sentimental and practical implications for the current owner, Cissy Furbish, who has expressed mixed emotions about the impending change.
Given the scope and impact of this relocation and expansion, the proposal will undergo a thorough review by the Town Planning Board. This process is crucial in ensuring that the plans conform to the town’s regulations and zoning requirements. The decision made by the board will play a critical role in shaping the future of Maine Meat and its expansion into the restaurant industry.
As Maine Meat prepares to embark on this new venture, the community eagerly awaits the outcome of the proposal and the ensuing developments. The prospect of a new butcher shop and restaurant in Kittery signifies the town’s evolving landscape and the enterprising spirit of its residents. The expansion of Maine Meat heralds a chapter of growth, innovation, and community engagement, promising an exciting future for the esteemed establishment and the town it proudly calls home.
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