In honour of Pride Month, we present a compilation of LGBTQ-owned vegan and vegan-friendly restaurants that have established a notable presence in the dynamic culinary landscape of New York City. Whether one craves artisan chocolates, French pastries, or hearty deli sandwiches, these establishments cater to a wide range of preferences. Below, we highlight these exceptional eateries and encourage the community to demonstrate their support for the LGBTQ community.
Seitan’s Helper, nestled in Bushwick, Brooklyn, stands as a haven for vegan deli enthusiasts. Its extensive menu comprises a diverse range of sub sandwiches crafted with house-made seitan-based meats. The Triple Threat, a signature sandwich, is an enticing concoction featuring mortadella, salami, pepperoni, cheddar cheese, and an array of fresh vegetables, artfully assembled within a bed of focaccia bread.
Those with a penchant for sweet indulgences will find satisfaction at Confectionery! in the East Village, Manhattan. This ethical vegan dessert shop, established by Lagusta Yarwood of Lagusta’s Luscious and Maresa Volante of Sweet Maresa’s, presents a delightful selection of truffles, chocolate bars, macarons, and more. These delectable treats represent the creativity and expertise of its LGBTQ+ founders.
Ursula, situated in Bed-Stuy, Brooklyn, treasures a collection of New Mexican-inspired vegan dishes. Helmed by James Beard-nominated chef Eric See, this counter service restaurant showcases a menu reflective of his culinary heritage. With offerings ranging from Vegan Bean Breakfast Burritos to Poblano Rellenos, Ursula presents a plethora of enticing options for plant-based food enthusiasts.
L’imprimerie, a gem in Bushwick, Brooklyn, entices palates with its assortment of vegan-friendly French pastries. This LGBTQ-owned bakery is revered for its artisanal croissants, quiches, danishes, and other delightful treats. Pair these delectable pastries with a steaming cup of espresso for an ultimate indulgence.
For a taste of Nyonya cuisine, patrons can venture to Kopitiam in the Lower East Side, Manhattan. This esteemed eatery specialises in a fusion of Chinese and Malay flavours, featuring a range of vegan options such as Satay Tofu Salad and Criss Cross ‘Shrooms’. Each dish serves as a testament to the diverse and vibrant culinary tapestry of New York City.
Meanwhile, Medusa in Park Slope, Brooklyn, offers an enticing array of traditional Greek cuisine, with an abundance of vegan options. From Vegan Grape Leaves to Roasted Lemon Potatoes, the menu reflects the diversity of plant-based dishes available in the city.
Lastly, Edy’s Grocer in Greenpoint, Brooklyn, serves as a Lebanese market offering an array of vegan-friendly takeout items. Whether one craves Herby Falafel Wraps or Kale Tabbouleh, this establishment provides everything needed for a delectable and nutritious meal.
These LGBTQ-owned vegan and vegan-friendly restaurants in NYC offer not only exquisite culinary experiences but also embody the rich diversity and creativity of the city’s food scene. By patronising these establishments, we can celebrate Pride Month while indulging in the incredible flavours they have to offer. Let us demonstrate our love and appreciation for the LGBTQ community by supporting these exceptional eateries.