The resurgence of the Irish spirits industry has reignited interest in poitín, the once-banned national spirit. After spending 336 years in obscurity, this unique and historically significant drink is experiencing a comeback, captivating the palates of spirit enthusiasts both in Ireland and around the world.
The evolution of the Irish whiskey scene has played a crucial role in the revival of indigenous spirits, leading to the reinvigoration of distilleries across the island and the emergence of craft Irish gins, vodkas, and rums. However, the renewed enthusiasm for poitín stands out as a testament to our nation’s distilling prowess and cultural heritage.
Dave Mulligan, proprietor of Bar 1661 in Dublin, has been a leading figure in the poitín revival, advocating for its reintegration into bars and among liquor enthusiasts. He passionately states, “There’s such a great industry evolving right now. We’ve never been in a more exciting time, to see a national spirit emerge and small indie producers doing it for the love.”
Historically, poitín was outlawed in 1661 and remained banned for over three centuries until its decriminalization in 1997. This prohibition was primarily a means of tax control, rather than a response to its perceived dangers. Unlike whiskey, which underwent strict regulation and cask-aging, poitín is traditionally distilled in small copper pot stills and is directly influenced by its raw ingredients, resulting in a diverse range of flavor profiles.
While some may prefer sipping poitín neat, others may find pleasure in mixing it into cocktails. Mulligan recommends starting with a mixed drink for those who are new to this spirit, offering options like pre-mixed cans or his signature Belfast Coffee cocktail. He emphasizes the cultural significance of poitín, stating, “A lot of people fought for the right to produce poitín, so it is culturally important as well as uniquely Irish.”
To highlight the diversity of poitín available on the market, Mulligan provides a selection of recommended brands, each offering a unique take on this traditional spirit. From Blackwater Irish Poitín Malt na Mara, which boasts a complex blend of sweet and savoury notes, to Micil Poitín, crafted with 100% malted barley and a hint of tropical fruit, there is a poitín for every palate.
As we celebrate our heritage and centuries-old tradition of distilling, the revival of Irish poitín marks a significant milestone, bringing together history and modern innovation. It is a testament to our enduring spirit as a nation and an ode to the craft and artistry of our distillers. Join us in raising a toast to the great Irish poitín revival. Cheers!