If you’re on the hunt for the best sausage rolls in Manchester, look no further than the tiny bakery that’s causing a stir. While the pandemic has been tough on many businesses, it has also provided opportunities for others to try something new. One such business is Dooley & Rostron, a luxury tailors based in Manchester. When they relocated to Trinity Square on King Street and rebranded in April 2021, they decided to open their own coffee hatch, aptly named Factory Coffee. But they didn’t stop there. They recently opened a brand new cafe space called Factory Bake, serving up a mouthwatering selection of baked goods.
Factory Bake is the brainchild of Sofia Dooley and Kendra Groves. Sofia, a graphic designer by day, helps out with the baking, while Kendra, also known as ‘WildChild Cakes’ on social media, brings her bold and creative approach to baking. Together, they’ve created a bakery that has quickly become a favorite among locals.
What sets Factory Bake apart is their commitment to using fresh, high-quality ingredients. Many of their baked goods are made with ingredients from their own allotment north of Manchester. From hand-rolled sausage rolls to hearty focaccia sandwiches, every item is made with love and care.
One of the standout items on the menu is the Bostock, a pastry similar to French toast with brioche, raspberry jam, and frangipane. It’s a unique treat that you won’t find at your average bakery. And if you’re a fan of coffee, you’ll love their crumble cake, which features actual coffee grounds from their coffee shop.
But it’s not just the food that makes Factory Bake special. The cozy atmosphere and friendly staff make it a place you’ll want to visit again and again. Whether you’re grabbing a quick lunch or treating yourself to a sweet treat, you’ll feel right at home.
So, if you’re in Manchester and craving some delicious baked goods, head over to Factory Bake. You won’t be disappointed. And don’t forget to try their famous sausage rolls – they’re worth the hype!
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