Houston Foodie Delights: A Week of Culinary Events

Hey foodies, get ready for a week filled with exciting food events in Houston! From Whiskey Week 2023 at Reserve 101 to a Tamale Making Class at Sylvia’s Enchilada Kitchen, there’s something for everyone. Let’s dive into the delicious details.

Whiskey lovers, mark your calendars for Whiskey Week 2023 at Reserve 101 from November 13 to November 18. This event will feature tastings, exclusive barrel releases, and the launch of a new whiskey label from Jack Daniels. Don’t miss the paired dinners with The Dalmore and Riel, as well as the special dinner with 2023 Whiskey Icon and Texas whiskey Ironroot Republic paired with James Beard finalist Blood Bros BBQ.

If bourbon is more your style, head to Loch Bar on November 14 for an exclusive Four Roses Bourbon Dinner. Indulge in a five-course paired meal featuring highlights like smoked salmon toast and roasted lamb tenderloin with sweet and sour cherries and barrel-aged whiskey sauce.

On November 15, join Guard and Grace Houston for “An Ohana Affair” to celebrate four years of culinary excellence. This event will feature collaborations with renowned chefs, and a portion of the ticket sales will go directly to Kids’ Meals, Inc.

Wine enthusiasts, don’t miss the Napa Valley Vintners Wine Tasting at Station 3 on November 15. Sip on wines from Napa Valley’s best producers and enjoy delicious snacks from Al Shami Mediterranean Grill, all while supporting the Southern Smoke Foundation.

For a unique dining experience, check out the November Dinner Series at Kriti Kitchen on November 16. This intimate meal will feature five courses, including octopus with herb and garlic gremolata, roasted beet salad, and pomegranate molasses duck breast.

If you’re a fan of cider and cheese, City Orchard has the perfect event for you on November 17. Learn about the cider process and enjoy a cider and cheese pairing featuring four varieties of cider paired with expert-selected cheeses from Houston Dairymaids.

Finally, on November 18, join The Union Kitchen for a “Gobble ‘til You Wobble” Friendsgiving Brunch. Indulge in apple cinnamon rolls, harvest waffles, and more, and don’t miss the tamale making class at Sylvia’s Enchilada Kitchen to learn the ancient art of tamale making.

Throughout November, Hopdoddy is featuring its Burger of the Month, “The Duchess,” and has announced a collaboration with Zero Acre Farms to use seed oil-free oil for its fried foods. Vinny’s is also hosting a ComedySportz Collab in celebration of the improv comedy show’s 33rd anniversary in Houston, with special discounts and a custom pizza available.

Last but not least, Arnaldo Richards’ Picos is bringing back its signature Tamale Stand, offering a variety of delicious tamales for pickup or delivery.

Get ready to indulge in a week of culinary delights in Houston!